Sate Chicken Pita Pockets

Author: Raquel  

This is one of those cook once, eat twice recipes that is perfect for summer barbeques and picnic.

Double the skewer recipe and once cooked store them in an airtight container in the fridge for up to 3 days.

You'll find the sate skewer recipe here: Sate-Style Chicken Skewer Recipe

A tray with chicken pita pockets, a drink and fruiy


1 batch of cooked Sate-style chicken skewers

8 pita pockets, cut in half through the middle

1 cup Greek or natural yoghurt

1 small bag mixed salad leaves



Remove the chicken from the skewers.

Gently open the pita pocket and place some lettuce, chicken and yoghurt inside each pocket.


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